22nd Noviembre 2007

CHORIZOS FRITOS

posted in CONSEJOS DE COCINA |

 

  • Antes de freírlos deberán pincharse ligeramente con un tenedor
This entry was posted on Jueves, Noviembre 22nd, 2007 at 5:01 and is filed under CONSEJOS DE COCINA. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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